Salted Caramel Cheesecake With Biscoff - 100g
Sugar, glucose, hydrogenated palm kernel oil, sweetened condensed MILK.
Salted caramel fondant:
Salt, lecithin e322, potassium sorbate.
Biscoff cheesecake chocolate coating:
Hydrogenated palm kernel oil, cocoa powder, whey powder, emulsifier, SOYA LECITHIN, flavours.
Biscoff flavour fudge biscuit: WHEAT flour, sugar, palm oil, glucose syrup, dextrose, WHEAT starch, salt, flavourings. Colours E102, E110, E155 and E150d, and flavours. May contain traces of nuts.